We engage children in asking about menu choices and working with our catering supplier, Epicure, to bring variety, colour and flavour.
All staff, teaching and administrative, eat in our Dining Rooms the same food that is provided for the students.
NB. Whilst every effort is made to accommodate variety, it should be understood, and accepted, by parents that our Dining Rooms do not provide a la carte choice! Our expectations of our catering supplier are that they produce high quality food. Our expectations of students are that they eat it. In addition, all students should come to school having had a meaningful breakfast.
The menus below indicate the range of options on a 4-weekly cycle. Slight variations may occur from time to time, but every effort is made to adhere to the published menu.
The menu for the day may change depending on seasonality and availability of ingredients.