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    We have students from over 50 different countries at our school, making us a truly international family.

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Foodoo corner

02 February 2018

Hello everyone,

we are very happy that 8 students and 2 staff members joined us on the last vegetarian menu tasting on 18th January 2018. The tasted and tested were two menus:
1. Quiche and
2. Baked cod fish. 

  • foodoo
  • foodoo

From each menu our chef prepared three versions, ie. we tasted 6 meals together. Students have selected the following food versions as winners:
Quiche with spinach, sun dried tomatoes, olives and parmesan.
The winning version of Baked cod fish is Baked cod fish with parmesan top and sweet mashed potatoes. These two winners will be served to you very soon.

We would like to thank to all students and staff members for joining us.

In case you would like to take part in tasting session please contact Foodoo manager on You will receive the invitation to the next  session.

Thank you, 

Vierka, your Foodoo manager