Following outcomes of the 2023/2024 student-led school food survey, our very own Chef Jack created a bespoke Japanese menu for all students (and staff) to enjoy!
Our school was treated to traditional salads, mains, edamame and even miso soup on Friday the 26th of May. The dishes were so successful that students have rallied together to get them introduced to weekly school menus, demonstrating how our internationally diverse community was won over by this celebration of Japanese culture!
Our Year 1 and 2 students shone bright at this year’s KS1 Sports Day, showing off their team spirit, determination, and impressive sporting skills! From running and jumping to throwing and space hopping – they did it all with enthusiasm and heart.
Our young adventurers in Year 3 took on two days full of fun, laughter, learning, and a touch of bravery on their Residential Trip this week. They returned with stories, smiles, and some seriously impressive new skills.
