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School trips are beneficial for children in many ways: they help them acquire new knowledge while having fun and they strengthen the bonds between students in the same class.
Before the school holidays, the 5th and 6th graders from the Nyon campus had the opportunity to visit the Alimentarium in Vevey. The Alimentarium offers culinary workshops on various themes. Educational games and kitchen workshops, the students discovered different foods and prepared a menu which they then shared together.
By learning to plan their time wisely, students can be more productive, develop great study habits, and create a balanced lifestyle – one that fosters both personal and academic growth. Mastering this essential skill also sets them up for future success.
“What do you want to be when you grow up?” Here at Champittet, we know that inspiring children to dream big while envisioning their future is a core part of education. It’s also the focus of Dare All Trades Day, or JOM (Journée Oser tous les Métiers).
The Winter Ball is an eagerly awaited annual tradition here at Champittet, but this year brought a twist: the school’s first ever Masquerade Ball. With the theme “Black and Gold, don’t forget your mask!”, this year’s winter dance was organised by 14th-grade IB students, and the event was open to students in grades 9 and 10.