Sorry but this form will not work without cookies enabled. Please adjust your browser settings to enable cookies to continue. For more information on how to do this please see our.

  • A Warm Welcome

    Situated in the heart of a thriving expat community, our school is home to families from all over the world

    Secondary students in ICT lesson

  • Academic Success

    Delivering oustanding results at every level in our school

    IB students in media class

  • Helping Others Thrive

    We believe passionately in learning, and our modern approach to education continues to help our students shine

  • Be Ambitious

    Inspiring academic success & developing social, intellectual and confident children

    Three primary students in class working together

  • Support & Guidance

    We look forward to seeing you at the British International School, Puxi and welcoming you and your family to our special community

    Secondary students in English class

  • News & Views

    Stay in touch with all that is taking place in our school and our community

    IB student reading

  • Get in Touch

    We like talking about education and children. You can get in touch with our admissions team by phone,skype or e-mail, or by calling in to see us

    IB students in Chemistry lab

Café Society for the Nursery Children

01 december 2017

It has been an exciting week for the Meerkat and Wolf classes.

  • Café Society for the Nursery Children
  • Café Society for the Nursery Children
  • Café Society for the Nursery Children
  • Café Society for the Nursery Children
  • Café Society for the Nursery Children

The children had been so interested and enthusiastic when they have taken part in baking cakes and bread we decided to arrange a school trip to La Rive Des Pains bakery which has recently opened next to BISS. The morning children got to roll out some dread dough meet the chef and see the cakes for sale. The afternoon children got to see inside the kitchen and see the baker doing some elaborate baking which involved measuring and weighing. All of the children had a hot milk and pastry. To extend on from this learning the children are now working hard in our Early Years cooking area to prepare a special morning tea for parents to come and share after our Christmas show this week   A big thank you to the parents who supported this trip and to our friends at La Rive Des Pains for being so welcoming and accommodating. I am sure you will be seeing a lot of parents and staff from BISS in the future and we wish you well in your new business.

Kate Hollins and Elizabeth Hastings, Nursery Teachers