Welcome to another edition of the school newsletter, where we showcase the exciting and enriching activities our students have been up to. In Year 2, our little Pandas have been exploring the world's cuisine and discovering the fascinating culture and stories behind each dish.
As part of our food-themed unit, the students have been using iPads and laptops to research and learn about different types of food from around the world. From traditional Chinese dumplings to classic American burgers, our young foodies have been uncovering the secrets of each recipe and the unique ingredients that make them so delicious.
Of course, no food adventure would be complete without a taste test. The students have been bravely trying new foods, expanding their palates, and sharing their thoughts on the flavours they have tried. It's been wonderful to see the children open their minds and try something new.
While we may not be able to go on a food trip outside of the school, we are still able to bring the world's cuisine to our students through technology and creativity. We are excited to continue this food adventure and discover even more delicious dishes from around the world.
Stay tuned for more updates and highlights from Year 2 Pandas' food adventure!
By Carlos Mejia
Year 2 Pandas Class Teacher
