Every day, our boarding students enjoy an enriched breakfast including eggs, porridge, different varieties of bread, fresh fruit juice and much more. Sunday brunch offers great choice and premium quality. Once a week, chefs from around the world celebrate our diversity with international cuisine.
Finally, our youngest students in Pre-school now use new dishes and new cutlery, which are totally adapted to their little hands and dexterity.
Every week, our CDL-Scolarest chefs (Scolarest is the specialist school catering arm of Compass Group), carefully prepare menus that are updated weekly here and in our CDL News app (in the "Information" section).
And stay tuned! There is more to come so that everyone can enjoy a delightful moment and a good meal.
For more information on our meals, email us at firstname.lastname@example.org