As we entered the final week, it was all about my favourite things concerning Christmas – food and drink. There was a veritable feast to behold, with mince pies, eggnog, Christmas pudding, and turkey. We finished the week with Door 24 which was tinsel. A fun way to learn some Chemistry as we run up to Christmas. Have a great break and we’ll see you in January.
Kirk Wootton
Teacher of Science/Chemistry
We are delighted to share the outstanding achievement of our Year 3 student, Hanna, who made us proud on the national stage.
We’re excited to announce that applications for Summer Performing Arts With Juilliard 2025 are now open!
Registration for Term 2 CCAs opened at 18:00hrs on Thursday 9th January and will remain open until 09:00hrs on Tuesday 14th January.
The new year is always a time for renewal and resolutions. It's not just individuals who make promises now; as the school kitchen team, we also want to commit to improvements to make school meals even better and more efficient in the coming year.
